Thursday, December 28, 2006

Caramel Fruit Dip...

1 8oz. pkg. cream cheese, softened
1/2 cup caramel ice cream topping
1/4 cup honey
1/4 tsp. ground cinnamon
Fresh fruit

In a small mixing bowl, beat the cream cheese until smooth. Beat in caramel topping, honey and cinnamon. Serve with fruit. Store in the refrigerator.